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Sat, 2007-03-31 15:42 — 5thwheeler

Vacuum storing roasted beans, good or bad?

I purchase my Seattle Mountain 100 percent Arabica whole beans from Costco where they are roasted on the spot. They are sold by the 2.5 lb. bag that lasts us about three weeks. I've been storing them at room temperature in a vacuum and grind them just before brewing, am I doing more damage then good by vacuum storing roasted beans?

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