Home › Online Media

Reply to comment

Tue, 2007-06-19 08:59 — Anonymous (not verified)

Caffeine content query.

Is it true that the more you roast beans the less the caffeine content as the roasting process breaks down caffeine?
I always understood roasting was to enhance the flavour of the coffee.

Reply

The content of this field is kept private and will not be shown publicly.
  • Allowed HTML tags: <em> <strong> <cite> <code> <ul> <ol> <li> <dl> <dt> <dd>
  • Lines and paragraphs break automatically.

More information about formatting options

CAPTCHA
This question is used to make sure you are a human visitor and to prevent spam submissions. This is case sensitive.
Image CAPTCHA
Copy the characters (respecting upper/lower case) from the image.